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MARCH HAPPENINGS

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PIZZA SEMINAR WITH CHEF BRYCE SHUMAN

Get a front row seat at the kitchen counter and spend some time with award-winning Chef Bryce Shuman as he demonstrates how we make the very special wood-fired pizzas at Sweetbriar.

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BOURBON MASTERCLASS

Join us at Sweetbriar for another night dedicated to expanding your bourbon knowledge. Our beverage team and the team behind Heaven Hill Distillery will guide guests through a bourbon tasting and cocktail class. Small bites will be provided throughout the duration.

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THE SWEETBRIAR BAND

Live Saturdays at 9:00pm

SOMM SUNDAYS

Half Off Somm Selections Every Sunday

HAPPY HOUR

Monday-Friday, 5-6:30PM